Salento,
to savour.

The main dining room at Hotel "L'Angolo di Beppe" is on the raised ground floor.

Its forty-year history combines culinary excellence with distinctive architecture and carefully chosen furnishings: fine cherry wood and copper, a majestic Doric-style fireplace, luxurious Carrara marble floors and original paintings selected to create a welcoming setting, from breakfast with table service through to lunch and dinner.

The renowned cuisine of L'Angolo di Beppe offers traditional regional dishes combined with a well-stocked wine cellar.

The delicious dishes are a choreographic interpretation of typical gastronomy: from land to sea, everything is seasoned with the wisdom and creative flair of chef Beppe.

The well-stocked wine cellar, including the fine selection labeled by the owners themselves, offers the possibility to choose the right aroma for each course.

On the third floor the new and exclusive panoramic location.
A terrace that accommodates up to 100 seats, an ideal place for formal and informal occasions where you can enjoy the most elaborate flavors to the simplicity of a very pleasant pizza. The Terrace is particular because it is positioned at the highest point of the beautiful Torre Lapillo.

Every day here, the sun sends back its light and its heat. The sea breeze arrives on time with the rotation of the winds from noon onwards. At dusk, you will be able to appreciate breathtaking sunsets while waiting for the evening with the enchanting panorama of near and far lights.

The lighthouse of Sant'Andrea, on the Gallipoli coast, stands in the immense Ionian Sea, and on full moon nights an enormous silver mirror illuminates the darkness of the night.
A naturally priceless show.

The colors of the sea animate suggestive plays of light, smells and flavors become spokesmen of distant memories, but vivid in the mind.

All this is L'Angolo di Beppe.